Here’s a super easy homemade version of Chipotle’s newest pork-chicken chorizo! Make a big batch of this seasoned meat at the beginning of the week and use it in scrambles, hashes, salads, and wraps all week long
Chicken & Turkey
One-pan meals are my favorite for a busy weeknight! It’s such a warm, cozy meal, rounded out with a green salad.
This green chile shredded chicken can be made in an Instant Pot or a slow cooker and is a delicious meal prep recipe to make tacos, salads, or any kind of healthy Mexican-inspired meal!
Date Night In by Ashley Rodriguez is a beautifully written account of her marriage and her culinary strategy to invite the spark back in.
As someone who dislikes eating the same thing over and over it surprised me that I wanted to make this twice. In two weeks. Sure, I’ll eat leftovers a couple of times, but having a rotation of 10 or so meals would be torture for me. Even if something tastes fantastic, I’m always antsy to …
The only thing better than grilled pineapple is sausage and pineapple skewers tossed in a southwest marinade!
Sweet, rosemary-infused caramelized onions are the perfect topping for grilled herb chicken!
This slow cooker Thai chicken curry is SO flavorful! The chicken is super tender and the vegetables create a perfect sauce to spoon over cauliflower rice.
This grilled lemon chicken is a household staple. It goes with everything and is to easy to make!
Make a paleo chicken pot pie topped with sweet potato biscuits for a healthy remake of a classic!
Throw this easy chicken and sausage recipe in the slow cooker for a no-fuss meal!
I took the classic Fiesta Lime Chicken from Applebee’s and reworked it into a big ass salad. I also made it paleo and Whole30 friendly!
If you need a quick dinner on a weeknight, this Brussels Sprout and Sausage Hash with Apples will feed your hungry tribe in a jiffy.
This salad is everything I love about guacamole all wrapped up in an easy chicken salad.
This is THE easiest way to get an herbed butter under the skin of a chicken. Just slip a few of these coins into your chicken and you’ll have more butter on the chicken than on your hands. And a really, really amazing roast chicken (and gravy!)
Rolling enchiladas is for suckers. Stacking is the way to go! These chicken and zucchini enchiladas are beyond delicious with the creamy green chile sauce!
This method of roasting a chicken makes the best, crispy skin! I also love using my cast iron pan because it transfers from the stove to the oven so easily.
These crispy pan-fried chicken tacos will become your go-to Taco Tuesday recipe! Quick, delicious and versatile, you’ll never make chicken tacos any other way after trying this easy recipe! Use roast chicken or leftovers! I’m really excited about this post. I’m so in love with crispy tacos. Not the crispy tacos made from the shells …
If you’re looking for the perfect chicken and turkey brine, this is it — filled with lots of whole spices and herbs.
My little ones loved assembling these foil packet tacos and sweet potatoes make a great base for a taco! You can even take these camping!
Grilled BBQ Chicken is one of our family’s favorite meals! An easy marinade makes the chicken even more flavorful with the homemade BBQ sauce.
Grilled Malibu Chicken takes malibu chicken to another level! I love the sweet & spicy buttery glaze that get brushed on during cooking.
This stuffed zucchini recipe is filled with fresh herbs and Italian-seasoned ground turkey. A perfect recipe to use up some of that summer zucchini.
This Mango Chicken Curry is an easy recipe! If you have someone who is new to Indian cuisine, this Indian-inspired recipe is a great one to start with. The sweetness of the mangoes balances the flavors of the curry to make it an easy lovable dinner for everyone! Great with fresh or frozen mangoes!