Comments on: Paleo Samoa Cookie Bars (Nut-Free)

By: Natalie Perry

Natalie Perry — Wed, 06 Apr 2022 19:09:47 +0000

In reply to Lezlie. I don't recommend using medjool dates or date paste since it will change the wet/dry ratio in the cookie part of the recipe. You could use date sugar, though, or any other granulated sweetener. Also, the caramel sauce wouldn't work well either. There are date caramel recipes online though that you can find with a quick google search.

By: Lezlie

Lezlie — Thu, 03 Mar 2022 03:36:43 +0000

Do you think using dates as a sweetener in place of the coconut sugar would work? I’m thinking medjool dates. If so, where would I find information on how many dates would replace the amount of coconut sugar suggested for this recipe?
I’m looking forward to trying these!

By: Natalie Perry

Natalie Perry — Thu, 20 May 2021 19:37:23 +0000

In reply to Dana Lavina. Hi Dana! I haven't tried these with tapioca flour, so I can't guarantee how they'll turn out. My best guess is that it would probably be OK, but it might change the texture.

By: Dana Lavina

Dana Lavina — Thu, 20 May 2021 04:05:08 +0000

I cannot wait to try these! Any chance of subbing tapioca flour for the cassava?

Thank you!