Wild Rise Pizza Co

What is Wild Rise Pizza Co?

Wild Rise Pizza Co. is a sourdough pizza concept in Boise, Idaho, created by Natalie Perry, the recipe developer behind Perry’s Plate. We offer scratch made sourdough pizza dough, sauces, DIY kits, and even frozen cookie dough.

We have a weekly pre-order & pickup from Meridian and delivery throughout the Treasure Valley. Some of our products are located in local markets as well, and we are active on Instagram, so follow along for updates!

The Story Behind Wild Rise

Wild Rise Pizza Co. started with a simple obsession: making really good pizza at home.

I’d been baking with sourdough for years, and somewhere along the way I fell hard for pizza dough. The kind with a chewy, airy crust, deep flavor, and those beautiful blistered edges that make you feel like you pulled it out of a wood-fired oven—even if you don't actually own one.

But here’s what I kept noticing: most people weren’t intimidated by making pizza. They were intimidated by getting started with sourdough.

So I started experimenting, testing, and simplifying the process. I wanted to create something that would help people skip the overwhelm and get straight to the fun part: making incredible pizza at home.

Wild Rise grew out of that idea.

It’s a way to bring sourdough pizza to the Boise, Idaho, area without the "countertop pet" maintenance and to give you that “wait… I made this?!” moment the first time you pull a perfect pizza out of the oven.

Why Sourdough Pizza?

Sourdough pizza isn’t just trendy, it’s genuinely better.

The natural fermentation process gives the dough a depth of flavor you just can’t get from quick-rise yeast dough. It also creates that signature texture: crisp on the outside, soft and chewy on the inside. AND it's more easily digestible.

Some of my customers who suffer from wheat/gluten intolerances or sensitivities can tolerate my long-fermented pizza dough. Imagine being able to eat legit delicious pizza after years of avoiding it!

If you’ve never worked with sourdough before, here’s why it’s worth it:

• Better flavor – slow fermentation creates a richer, more complex taste
• Chewy, airy crust – those beautiful bubbles and crispy edges
• Simpler ingredients – just flour, water, salt, and starter
• Gentler on digestion for many people

In my experience, once you try sourdough pizza, it’s really hard to go back.

What's in a Wild Rise Pizza Kit?

Wild Rise pizza kits are designed to make pizza making feel approachable, even if you’ve never done it before.

Each kit includes the essentials you need to get started, along with clear, step-by-step guidance so you know exactly what to do next.

Depending on the kit, you’ll receive:

• Long fermented sourdough pizza dough, sauce, cheese, and toppings to make a 12-inch pizza.
• Step-by-step pizza dough guidance
• Tips for shaping, topping, and baking your pizza
• Troubleshooting help (because dough has moods sometimes 😉)

The goal is to take something that can feel complicated and make it feel completely doable.

Local to Boise, Idaho

Wild Rise Pizza Co. is currently based in the Boise, Idaho area and serves local customers through small-batch pizza kits and limited releases. All of our ordering is done online and we offer weekly pick up and delivery options.

Where to Order

If you’re ready to try sourdough pizza at home and you live locally, you can order Wild Rise pizza kits here:

→ Shop Wild Rise Pizza Directly

You can also find our products in these locations:

• Gather & Grow Idaho (Boise - Fairview/Liberty)
• Town & Country Market (Boise - Fairview/Eagle)
• Farmhouse Front Porch (Nampa)

Frequently Asked Questions