I wanted this Instant Pot pot roast to be easy enough to make on a weeknight, but special enough to make for company. (Those kinds of recipes are the best, amiright?) I also LOVE fresh rosemary and garlic — especially together. They make such a delicious pot roast and the gravy is just heaven.
If you own an Instant Pot, please tell me you’ve made an Instant Pot pot roast.
I’m assuming you have because part of the draw of an Instant Pot is to make things like this in just a couple of hours instead of waiting all day for your CrockPot finish. Both have their upsides, but that’s a discussion for another day.
First I have a few tips on making roast in your Instant Pot.
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