Goat cheese

Have you ever heard of Carla Hall? I hadn’t until I devoured her cookbook this week. She was on Top Chef and she’s a co-host on The Chew. I’ve seen neither show, but I feel like we’re tight. Sharing awesome food tends to do that.

This goat cheese burger is for die-hard goat cheese lovers only. Or wanna-be die-hard goat cheese lovers. Or someone who would like to cook for a die-hard goat cheese lover.

I love crepes. Like looove crepes. When we switched to Gluten-Free Crepes, it wasn’t even a big deal. (Best recipe ever, btw.) Cinnamon apples or strawberries & Nutella are my favorite sweet fillings (with plenty of freshly whipped cream, of course), but sometimes I like to make savory crepes for dinner. Even better if its …

Last week I sat down and planned out my life for the next 6-8 weeks. I wrote down all of the things I wanted to get done (both online and offline) before the baby gets here and thoughtfully assigned each week its tasks. Over an hour later I looked at my schedule which contains, among …

One day when my husband was out of town I had a hankering for roasted broccoli. I know, weird. That’s proof that roasting vegetables does magical things to them. I wanted something more substantial than that for a meal, though. Armed with my favorite recipe for roasted broccoli, I dug out a red bell pepper, …

I have a lot of grilled chicken recipes on my site, but one of my favorites is balsamic grilled chicken. I’m kind of in love with balsamic vinegar anyway (and my kids like it more than ranch — what?!) and using it as a marinade makes me even more in love with it. I’ve seen …

  This is a really, really good salad, but only if you’re hopelessly in love with goat cheese like I am. This salad is like a cross between a green salad and a potato salad with some fresh green beans thrown in. It’s quite a strange-sounding combination, but the goat cheese dressing is what brings …