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Broccoli

Thai Chicken Spring Rolls with Spicy “Peanut” Sauce

Do I dare admit how long I’ve had these Thai chicken spring rolls in my drafts folder? *cough* a year *cough I had originally planned to replace my Thai Chicken Lettuce Wraps with this updated version, but I thought it would be nice to give it its own post. And then I got distracted. Such …

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Pesto Zoodles with Broccoli and Bacon

You may have guessed that those “noodles” aren’t really pasta, but julienned zucchini. Zucchini noodles are a great alternative if you’re eating paleo, gluten-free, or low-carb. I feel like I’m the last one in the blogosphere to try them out. Why did I wait so long? A mandoline, my friends. I was holding out for a …

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Roasted Broccoli: 5 Secrets to Crispy Edges

As far as I’m concerned, this is the only way to eat broccoli. I mean, look at the caramelized, crispy edges on that roasted broccoli! If you’ve ever roasted broccoli and it turned out soggy and limp, I’m going to give you a few pointers so you’ll have perfectly roasted broccoli every time. Tips for …

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