This fun salad features honey roasted peanut + pretzel crusted chicken on a bed of salad greens with a yummy honey mustard vinaigrette! Plus more peanuts and pretzels because… crunchy things in salads are the best parts.
Whole-grain mustard
This simple baked honey mustard salmon has only four ingredients! Make it for an easy weeknight dinner alongside some roasted vegetables or a fresh salad.
Have you ever brined your own corned beef? Did you know it’s easier than you think? Whether or not you brine it yourself, cooking it in an Instant Pot is a quick way to get super tender, flavorful beef on your table for St. Patrick’s Day. This Instant Pot Corned Beef and Cabbage is worth …
Cobb salad meets BLT meets lettuce wrap — drizzled with a creamy mustard sauce.
This is a fresh, mayo-free take on a potato salad. Tender roasted potatoes are tossed with a herby, mustardy vinaigrette. You’ll never go back to regular potato salads.
I know October is supposed to be all pumpkin-crazy, but we’re still eating tomatoes around here. Apparently my garden hasn’t gotten the memo, and neither has the weather. We’ve still got chard growing, too. I never thought chard cobbler would be on my radar but I’m so glad it was. But still. It’s October and …
If you need a quick dinner on a weeknight, this Brussels Sprout and Sausage Hash with Apples will feed your hungry tribe in a jiffy.
This goat cheese burger is for die-hard goat cheese lovers only. Or wanna-be die-hard goat cheese lovers. Or someone who would like to cook for a die-hard goat cheese lover.