How often do you see carrots with the greens still attached? They’re so pretty. I wonder if cutting their greens makes them feel like their “hair” is getting chopped off? If carrots had feelings, that is. Speaking of feelings… I have mixed feelings toward beets. They’re probably the most gorgeous color found in nature, but …
Veggie Side Dishes
Roasted cabbage is a quick, easy, and inexpensive side dish! The fresh dill is a perfect compliment.
If you hate Brussels sprouts, you NEED to try shredded and roasted Brussels sprouts! They’re crispy and delicious, and luckily shaved Brussels sprouts are easily found at the grocery store!
Grilled zucchini is such a great summertime side dish. The fresh herbs and vinaigrette added after grilling adds so much flavor!
This is the BEST way to make roasted broccoli and have those caramelized crispy bits! No more soggy, overcooked broccoli.