Stop on over at the Tasty Kitchen Blog to see my step-by-step Lamb Tostadas post! These are a fun twist on a classic Mexican dish.
“Lamb?” you say.
I’m branching out.
A little.
I’m not very adventurous when it comes to meat.
(If you couldn’t tell by my dozens of chicken breast, ground beef, and vegetarian recipes.)
Welcome to Perry's Plate! Here you'll find our collection of 500+ Whole30 recipes, paleo recipes, gluten-free recipes, and recipes to stash away for special occasions. You can read more about us here. Thanks for stopping by!
The book will be released August 1 and is packed with slow cooker goodness! (Psst... 2/3 of the book is Whole30 compliant. You're welcome.)
I'm not very adventurous when it comes to meat, either. Maybe I'll make this with some chicken ;)
Exciting! Lamb is actually the only meat I miss since going veg. Can't wait to see that post!
LOVE that picture series.