This sweet coconut popcorn is tossed in white chocolate spiked with lime zest and a dusting of crispy toasted coconut — a perfect little treat for movie night or a party! It’s also gluten free and comes together in under 20 minutes!
Here’s a collection of naturally sweetened truffles, chocolate barks, and low-carb & keto friendly “fat bombs”.
These delicious white chocolate pretzels are sprinkled with freeze-dried strawberries for a pop of berry flavor. They make a quick, easy treat for Valentine’s Day. (Or any day!)
This white chocolate popcorn is studded with sweet dried cranberries, salty pretzels, sea salt flakes, and a surprising hint of orange zest! It’s the perfect last-minute gluten-free holiday treat.
My favorite thing about these Cocoa-Chile Candied Pecans? No egg whites involved. This is a super easy stovetop recipe that will give you sweet, chocolatey pecans with a little hint of cayenne. (Or a big hint of cayenne, if you like.)
Are you in love with those Keto Nuggets from Costco, too? I’ve hacked them into a much simpler recipe you can make at home with any type of chocolate or sweetener you like! Make some of these keto chocolate treats — they’re super easy.
This dark chocolate homemade peppermint bark recipe is easy to make, and I included an option to make it keto and dairy-free, too!
Chocolate bark is a fantastic thing, guys. I love it because it’s QUICK, EASY, and you don’t even need a formal recipe. You can put ALLLL kinds of things on bark, too. And use different types of chocolate.
I’ve been on a quasi keto kick lately and dabbling in some low-carb dessert action. (Mostly eating keto chocolate. Thanks Lily’s.) After such a great response for the White Chocolate Raspberry Fat Bombs I shared last year, I wanted to make another kind of fat bomb — a chocolate version. Keto chocolate treats are super …
I’ve wanted to make these Strawberry Nut Butter Truffles ever since I posted the Strawberry Cream Nut Butter recipe last spring. Now I’m kicking myself for not doing it sooner because these are just as good as I had hoped they’d be! They’d be a perfect little candy to make for Valentine’s Day! I added …
Freeze-dried raspberries give these fat bombs such a burst of berry flavor and sweetness! You’ll love this creamy truffle-like combination.