This Cold Thai Peanut Noodle bowl is so full of flavor! Tender rice noodles are mixed with fresh shredded vegetables, tossed with an easy peanut sauce and topped with marinated steak. Perfect for hot weather!
Gluten-Free
This easy blackened chicken skillet meal is quick and made in one pan! The salty bits of feta and fresh herbs lighten up this deeply seasoned dish. Fresh corn and zucchini are sauteed in that spiced cooking oil, but you can swap out for whatever fresh veg you like.
This fun salad features honey roasted peanut + pretzel crusted chicken on a bed of salad greens with a yummy honey mustard vinaigrette! Plus more peanuts and pretzels because… crunchy things in salads are the best parts.
Make these Spicy Shrimp Rolls at home for a fun, easy dinner! You can make them as spicy or as mild as you like — just pull out some frozen shrimp and you can have these shrimp rolls (or bowls!) on the table in under an hour.
Fish tacos are one of my all-time favorite meals! These Blackened Fish Tacos are SUPER delicious and made simply with a little avocado and a quick cabbage slaw.
This strawberry frozen Greek yogurt is DELICIOUS and crazy easy — just buzz up a few ingredients in the blender and pour it into your ice cream machine! Greek yogurt gives it a boost of protein and frozen strawberries make it easy to make this easy summer dessert anytime you like.
These grilled chicken tacos with pineapple knocked our socks off. SERIOUSLY. Smoky grilled pineapple and some smoked gouda cheese take these tacos up to a whole other level. Hands down the best chicken tacos we’ve ever eaten!
This easy grilled chicken salad! It’s filled with marinated za’atar grilled chicken, spiced grilled feta, lots of crisp veggies, and a simple lemon-herb dressing!
These delicious chocolate peanut butter brownies are FLOURLESS, naturally sweetened, and only have FIVE ingredients. In the whole recipe! They’re like a peanut butter cookie and a brownie had a brookie baby.
This lovely herby green goddess dip has a boost of protein from Greek yogurt! Dip your favorite veg or drizzle it over a salad or a grain bowl.
This TWO ingredient Spicy Baked Buffalo Salmon recipe is crazy easy and pairs with all kinds of vegetabe options! Can’t find the Primal Kitchen Buffalo Sauce? No sweat — I’ve got a work around in the recipe notes!
Roast some salmon and asparagus, buzz up some green goddess dip, and you’re well on your way to the springiest bowls you’ve ever eaten. You’ll love the garlic, lemon, & fresh herb flavors in this light, yet hearty, bowl.
This simple baked honey mustard salmon has only four ingredients! Make it for an easy weeknight dinner alongside some roasted vegetables or a fresh salad.
This is the best berry salad I’ve ever had! Beautiful fresh mixed berries tossed in an orange vanilla dressing makes a colorful side dish for any meal or brunch.
This hearty quinoa bowl has roasted chickpeas, veggies, and the most delicious vegan red pepper sauce. It’s a great meatless meal prep recipe as well!
This coconut trifle is a labor of love as all the components are made from scratch, but it’s well worth it! Fluffy toasted coconut cake + creamy coconut custard + tart crushed pineapple + freshly whipped cream is THE dreamiest dessert.
If you have some Italian chicken sausage on hand and are unsure what to do with it – make this 30-min chicken sausage skillet. You’ll have a delicious, veggie-packed meal on the table quickly and full of flavor without a lot of hassle!
In my 16 years as a recipe creator one of the best tips I can give is this: NEVER underestimate the power of a good condiment. They can completely transform a dish! Having a secret weapon on hand to add to grain bowls, sandwiches, salads, & wraps makes eating healthier so easy! This delicious red …
This easy meal is done in 30 minutes! This Hawaiian BBQ Chicken is coated with a yummy glaze made from BBQ sauce, pineapple juice, soy sauce, and ginger. Pair it with some pineapple chunks and your favorite quick-roasting vegetable for an easy meal over rice.
This sweet coconut popcorn is tossed in white chocolate spiked with lime zest and a dusting of crispy toasted coconut — a perfect little treat for movie night or a party! It’s also gluten free and comes together in under 20 minutes!
I’ve created dozens of one-skillet meals for my website and THIS chicken thighs with rice might be my favorite. It’s easy to make and it’s something your kids will actually eat. Mine went nuts for it. I’ll show you everything you need to do!
These delicious white chocolate pretzels are sprinkled with freeze-dried strawberries for a pop of berry flavor. They make a quick, easy treat for Valentine’s Day. (Or any day!)
Ok, listen. Between my cookbooks and my website I have created over 100 different soup recipes. I love soup. I KNOW soup. This cabbage roll soup is one of my best soup recipes! (Bonus!) It also captures the hearty, briny flavors of cabbage rolls without the tedious prep!
Restaurant quality Thai Coconut Soup in under 30 minutes? Yes! Use quick cooking shrimp and a few easy-to-find ingredients to make this Tom Kha inspired soup on a busy weeknight!
This creamy coconut chia pudding is a delicious breakfast or snack topped with toasted coconut flakes and sweet mango! Prep a bunch ahead of time so it’s always ready when you need a bite.