These grilled chicken tacos with pineapple knocked our socks off. SERIOUSLY. Smoky grilled pineapple and some smoked gouda cheese take these tacos up to a whole other level. Hands down the best chicken tacos we’ve ever eaten!
This easy grilled chicken salad! It’s filled with marinated za’atar grilled chicken, spiced grilled feta, lots of crisp veggies, and a simple lemon-herb dressing!
This easy skillet meal can be made with Italian chicken sausage or simply ground chicken or ground turkey with some extra seasonings! Add your favorite quick-cooking vegetables for a meal that’s ready in under 30 minutes.
This quick Thai Coconut Soup (inspired by Tom Kha soup) has tender bits of shrimp and sautéed mushrooms in coconut-lime broth. And it’s done in under 30 minutes!
These Asian-inspired spicy ground turkey bowls come together quickly and are a tasty weeknight dinner served alongside dreamy coconut rice and some marinated cucumbers. Don’t stress — it can be as spicy or mild as you prefer.
I love that in this Butternut Squash Pasta Sauce, the tomato base takes a backseat to the squash and pumpkin flavors in this pasta sauce inspired by a Trader Joe’s favorite of mine!
These delicious Mediterranean-inspired bowls have ultra-seasoned crispy ground turkey and can be customized how you like. I love that they’re done in under 30 minutes and always a hit with our kids!
It’s easy make a big batch of these little vegetarian black bean tacos in the oven for a party appetizer or quick weeknight dinner! They’re packed with flavor and drizzled with creamy chipotle sauce for little elote flavor.