Skip to Content

Bacon

Strawberry Cobb Salad with Strawberry Balsamic Vinaigrette

This strawberry cobb salad was a hit with the bacon and candied nuts and strawberry balsamic vinaigrette. You can easily make it Whole30 friendly by using plain roasted nuts and compliant bacon! Before I gush about this strawberry salad — so many great things happened this week!

Read More about Strawberry Cobb Salad with Strawberry Balsamic Vinaigrette

Blackberry, Bacon, & Egg Salad with Maple Dijon Vinaigrette

You know I love me a good salad. I also love bacon. And hard-boiled eggs. And candied nuts. Blackberries are probably my favorite berry, too. Making this salad dressed in maple dijon vinaigrette was a no-brainer when I saw it in Mary Younkin’s book, The Weekday Lunches & Breakfasts Cookbook. I’ve got the recipe down …

Read More about Blackberry, Bacon, & Egg Salad with Maple Dijon Vinaigrette

Easy Bacon-Fried Green Beans (in a skillet)

Green beans have never been my favorite thing in the world, but I’m convinced that cooking things in bacon drippings will make just about anything at least somewhat tasty. Luckily, bacon-fried green beans are just a little more than tasty. Ok, a lot more. They’re completely delicious. After cooking green beans this way I learned …

Read More about Easy Bacon-Fried Green Beans (in a skillet)

Roasted Brussels Sprouts and Butternut Squash with Bacon

The combination of roasted Brussels sprouts and butternut squash is one of my favorites. And when those bitter-sweet flavors combine with some salty bacon? *swoon* Do you have any special Thanksgiving or Christmas dinner traditions? If you go traditional, this recipe will rock your table. The first time I made this, it was before pre-chopped …

Read More about Roasted Brussels Sprouts and Butternut Squash with Bacon