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Last Wednesday was our 15th wedding anniversary. No, this isn’t a cake I made to celebrate. It’s actually the cake I made for my birthday a month ago. But just pretend it’s a sweet little anniversary cake for now.

Read More about Classic Yellow Birthday Cake with Chocolate Frosting (Dairy and Grain Free) + Sweet Laurel Cookbook

I can’t tell you how excited I am about these paleo cookies. AND the cookbook it came from. Normally I’m not a huge fan of paleo chocolate chip cookies because the texture is usually way off, which makes me sad — particularly because chocolate chip cookies are my favorite. This recipe is super, though — …

Read More about Best Paleo Chocolate Chip Cookies with Sea Salt + Low Carb Cookies

Yeah, I know. The fifth chai recipe in just a few weeks. What can I say? I’m obsessed! When I made these paleo gingerbread waffles using my Homemade Chai Spice Blend, I was surprised how close it came to traditional gingerbread spices! You still get that familiar taste of ginger, cloves, and cinnamon with a …

Read More about Chai Paleo Gingerbread Waffles with Pomegranate & Cranberry Cream

We really like coconut around here (even the little ones), so I played around with some coconut milk and shredded unsweetened coconut and came up with this coconut almond crusted fish! This was so much better than I thought it would be! Let’s start with the fish. First a nice soak in coconut milk & …

Read More about Coconut Almond Crusted Fish with Tropical Sweets & Reds Mash