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Beef

Leftover Pot Roast with Butternut Squash and Roasted Poblanos (Slow Cooker!)

One day I threw some stuff into the slow cooker for dinner, including some butternut squash, grilled poblano pepper, and some leftover slow cooked pot roast. I admit, I wondered if that was even allowed — cooking meat in the slow cooker twice. I was afraid it might disintegrate or something.

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Hidden Veggie Chipotle Taco Meat

You’re probably thinking, “Taco meat? Whoop-dee-do, Nat. I make taco meat every Tuesday.” I love taco meat, but it isn’t anything new. It isn’t glamorous or photogenic for that matter. So why did I bother posting this? (Not that everything I post is glamorous and photogenic. Oh, heavens no.) Because taco meat is where I …

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