Thai

These marinated Thai steak kabobs are easy, flavorful and delicious — especially with a drizzle of coconut curry sauce. If you serve them alongside some coconut rice, they’re positively dreamy.

This delicious curry is filled with vegetables, sweet pineapple, a rich coconut curry sauce and topped with a tender grilled salmon fillet! Fancy enough for company and easy enough for a weekend family meal. One of my favorite things to do is recreate restaurant meals at home! Steve and I LOVE Thai food and ate …

This fun Thai Peanut curry has a rich, peanutty sauce, lots of vegetables, and tender ginger chicken meatballs! Have a takeout quality meal on the table in under an hour. I feel like Thai inspired curry is one of those meals where you can use whatever meat and vegetables you have on hand and make …

These Thai Chicken Lettuce Wraps are a twist on the famous PF Chang’s lettuce wraps. Use the filling in a lettuce wrap or a rice bowl — it’s great either way!

Here we go. This is what I was teasing you with when I posted that Instant Pot Coconut Rice over the weekend. Rice isn’t super interesting in a photo by itself, so I put some of this curry on top. OHHH you’ll love this Thai fish curry. Well, unless you don’t like fish, then… don’t …

I’m not sure why I didn’t try making coconut rice in the Instant Pot before. I’ve had my pantry stocked with coconut milk for over 10 years, and it was just in the last couple years that I’ve tinkered with making coconut rice. Making coconut rice in an Instant Pot is even better. I’m not sure …

On a scale of chicken nuggets to sushi, how adventurous are your kids when it comes to ethnic food? (Or you, for that matter? haha.)

Sheet pan dinners are the best. And so are sheet pans. I love my gnarly old pans. They remind me of how much I fell in love with roasted vegetables 10+ years ago — especially roasted Brussels sprouts. It was a total game changer for me, and I’ve been obsessed with roasting vegetables ever since.