I’ve had a chicken fajita soup like this on the brain ever since I posted The Best Chicken Fajitas. I thought if I took the flavors in that recipes and simply made a soup out of it, I’d end up with what I had envisioned. Nope. I ended up with a so-so soup. That soup …
Goulash is a recipe that holds a lot of memories and sentiment for me. By goulash, I don’t mean the American concoction of elbow pasta, ground beef, and spaghetti sauce. I’m talking about the authentic stuff, but authentic Hungarian goulash stew with a fiery-colored paprika sauce. I spent a year and a half in Austria …
This Southwest Chicken Soup is a variation on our family-favorite Cold Remedy Chicken Soup. (Which is also fantastic.) My kids get ridiculously excited when I make it that regular paleo chicken soup — without noodles, even! They jump up and down and declare (once again) it to be on the “favorite dinner list” — a …
I only make fajitas for two reasons. Both these chicken fajitas and my steak fajitas are the BOMB.
Do you remember the Vegetarian Sweet Potato Chili I posted several years ago? It’s full of sweet potatoes and bell peppers and diced tomatoes and it’s just all kinds of good. Well, I pulled out the beans, threw in some butternut squash and made it vegetarian AND paleo. AND Whole30 friendly. My favorite part of …
Recipes like this go over so well with my kids. Give them a bowl of rice or salad greens, a bunch of toppings they can choose from, and they’re happy campers. One thing I don’t get, though, is why a couple of my kids are occasionally anti-dressing. Dry salad? What? They don’t even like ranch. …
I could use a nice big bowl of squash soup right now. I think my pie hangover is just about gone. I’m not sure what I was thinking making 11 pies. (Yeah, I really did. See right here.)
This recipe started out as a cop-out for my Thanksgiving assignment — the vegetables. I totally don’t mind making vegetable dishes. In fact, I really like it, but I was also determined to make a pie or two. (Or three) And that sounded much more exciting.
Let's make healthy eating easy and approachable for busy families! I'm a mom of 4, a cookbook author, and I've been creating real food recipes here since 2008. You can read more about us here. Thanks for stopping by!