We eat a lot of cabbage slaw around here. Mostly the Southwest Cabbage Slaw that I posted years ago. (It’s still a family favorite!) I wanted to create another slaw that had a creamy dressing, but not heavy like a coleslaw. This one is DELICIOUS. I’ll show you how to make it (hint: dump and …
I’m kind of embarrassed to admit how many times I’ve made this slaw without sharing it with you. I don’t even know when I started making it. Maybe early last summer? I KNOW! All those naked tacos that could have had some Cucumber Jicama Slaw love. See what happens when I take a break? The …
I only have a few short weeks before I can no longer justify eating what I want, whenever I want. (Usually that doesn’t include quinoa salad.) Bummer. *Sigh* Given the choice, I may choose this particular quinoa salad over most of the indulging things I’ve been eating lately. This little one has wanted to nurse …
Yep, more seafood — Shrimp and Cucumber Lettuce Wraps, to be exact. I guess I should explain the sudden influx of fish and seafood recipes I’ve posted lately (with another one on its way). For the past several weeks I’ve been on a little diet. Cutting sugars and starches and whatnot. Oh, and I lost 17 …
I feel like I’ve been holding out on you with this one. I’ve made this three times in the past year and somehow never got decent photos until now. Every time I make it I’m surprised by the same three things: 1. How weird eggplant looks when it’s pan-fried. 2. How long it takes to …
Let's make healthy eating easy and approachable for busy families! I'm a mom of 4, a cookbook author, and I've been creating real food recipes here since 2008. You can read more about us here. Thanks for stopping by!