This Italian Paleo Stuffed Zucchini with Turkey Sausage recipe has been updated to be pale0 & Whole30 friendly! (6/20/17) I love updating these old posts because I’ve seen how much I’ve grown as a...
Here’s another salad for you. A really, really good salad, but only if you’re hopelessly in love with goat cheese like I am. This salad is like a cross between a green salad and...
Hey there! You may be wondering what this indulgent strawberry layer cake recipe is doing on a paleo-ish food blog. Well…. it dates back to when I wasn’t a paleo-ish blogger, and it’s my...
Recently I had some chuck roasts in the freezer. I wanted the meat to be flavored like the steaks my mom and dad make all the time, but I didn’t want to cut them...
Part Three: the ginger rice. I saved the best for last. It may look like plain old rice, but it’s far from it. I could seriously eat an entire pot of this myself. With...
Part Two: the snow peas. I’m not a gigantic fan of snow peas, but I liked them sauteed with the butter, almonds, and shallots. Anything sauteed in butter is better, remember? By the way,...
I’m excited for Easter. I love this time of year we have to reflect on the live and sacrifice of our Savior. I love the significance of springtime and the renewal of nature reminding...
May I interrupt a streak of Mexican dishes to bring you something a little more exotic? Like homemade curry powder! First, I highly recommend you get a coffee grinder. Or a second coffee grinder...
I'm a mom of 4, a cookbook author, and I'm passionate about keeping my family healthy. I've been sharing tasty, REAL food recipes since 2008! You can read more about us here. Thanks for stopping by!