Smoked cream cheese is one of my favorite appetizers to make on my smoker — only TWO ingredients and ridiculously easy. It stands alone as a fabulous smoky dip, and I can show you how it can be used in other ways!
Main Dishes
Burrito bowls are a family favorite around here! My goal with this recipe? The best tasting burrito bowl with the least amount of effort. I paired this recipe down to the basics, using a few ingredients in a smart way to get these tasty burrito bowls on the table in about 45 minutes!
Throwing some chicken wings on your smoker or pellet grill is a great way to add even more flavor to an inexpensive party food! My version is super simple, super tasty, and you can use your favorite grill seasoning and BBQ sauce!
Making a delicious Thai style curry is easier than you think! I specifically chose ingredients that are easy to find and will give you a take-out quality coconut shrimp curry in under an hour!
Looking for an easy, no-fail baked salmon recipe bursting with briny Mediterranean flavors? You’ll love this sheet pan salmon dinner with roasted squash, artichoke hearts, and feta!
Imagine a recipe for tuna noodle casserole reminiscent of your childhood, but BETTER. Why better? A secret protein-rich ingredient in the sauce, a heavy-handed shake of dill pickle seasoning, and potato chips on top. Yes, it’s as good as it sounds.(And it’s gluten-free if you choose!)
Cooking burgers on the smoker is surprisingly easy! If you’re new to using a pellet grill it might seem intimidating, but once you have one round of smoked burgers under your belt you’ll be making these every weekend! I included my secret for extra flavorful burgers, too.
This Cold Thai Peanut Noodle bowl is so full of flavor! Tender rice noodles are mixed with fresh shredded vegetables, tossed with an easy peanut sauce and topped with marinated steak. Perfect for hot weather!
This easy blackened chicken skillet meal is quick and made in one pan! The salty bits of feta and fresh herbs lighten up this deeply seasoned dish. Fresh corn and zucchini are sauteed in that spiced cooking oil, but you can swap out for whatever fresh veg you like.
This fun salad features honey roasted peanut + pretzel crusted chicken on a bed of salad greens with a yummy honey mustard vinaigrette! Plus more peanuts and pretzels because… crunchy things in salads are the best parts.
Make these Spicy Shrimp Rolls at home for a fun, easy dinner! You can make them as spicy or as mild as you like — just pull out some frozen shrimp and you can have these shrimp rolls (or bowls!) on the table in under an hour.
Fish tacos are one of my all-time favorite meals! These Blackened Fish Tacos are SUPER delicious and made simply with a little avocado and a quick cabbage slaw.
A collection of the best salmon recipes I have! We LOVE salmon around here and like to roast it, grill it, and cure it! Lots of different recipes for all kinds of tastes.
These grilled chicken tacos with pineapple knocked our socks off. SERIOUSLY. Smoky grilled pineapple and some smoked gouda cheese take these tacos up to a whole other level. Hands down the best chicken tacos we’ve ever eaten!
This easy grilled chicken salad! It’s filled with marinated za’atar grilled chicken, spiced grilled feta, lots of crisp veggies, and a simple lemon-herb dressing!
This TWO ingredient Spicy Baked Buffalo Salmon recipe is crazy easy and pairs with all kinds of vegetabe options! Can’t find the Primal Kitchen Buffalo Sauce? No sweat — I’ve got a work around in the recipe notes!
Roast some salmon and asparagus, buzz up some green goddess dip, and you’re well on your way to the springiest bowls you’ve ever eaten. You’ll love the garlic, lemon, & fresh herb flavors in this light, yet hearty, bowl.
This simple baked honey mustard salmon has only four ingredients! Make it for an easy weeknight dinner alongside some roasted vegetables or a fresh salad.
This hearty quinoa bowl has roasted chickpeas, veggies, and the most delicious vegan red pepper sauce. It’s a great meatless meal prep recipe as well!
If you have some Italian chicken sausage on hand and are unsure what to do with it – make this 30-min chicken sausage skillet. You’ll have a delicious, veggie-packed meal on the table quickly and full of flavor without a lot of hassle!
This easy meal is done in 30 minutes! This Hawaiian BBQ Chicken is coated with a yummy glaze made from BBQ sauce, pineapple juice, soy sauce, and ginger. Pair it with some pineapple chunks and your favorite quick-roasting vegetable for an easy meal over rice.
This recipe for Coconut Chicken Thighs and Rice is easy to make on the stovetop in about 45 minutes! Tender, juicy chicken thighs are nestled in creamy, savory coconut rice with bits of kale and peanuts for garnish.
These Asian-inspired spicy ground turkey bowls come together quickly and are a tasty weeknight dinner served alongside dreamy coconut rice and some marinated cucumbers. Don’t stress — it can be as spicy or mild as you prefer.
These delicious Mediterranean-inspired bowls have ultra-seasoned crispy ground turkey and can be customized how you like. I love that they’re done in under 30 minutes and always a hit with our kids!
It’s easy make a big batch of these little vegetarian black bean tacos in the oven for a party appetizer or quick weeknight dinner! They’re packed with flavor and drizzled with creamy chipotle sauce for little elote flavor.