Low-Carb

Here’s a handy collection of my favorite healthy-ish cookies to make during the holidays! Lots options that are gluten-free, dairy-free, grain-free, paleo, or keto-friendly. Julia and I are back again with a collection of our favorite healthy-ish treats to make during the holidays! Some are gluten-free, some dairy-free, some paleo or keto friendly. Whether you’re …

Cooking burgers on the smoker is surprisingly easy! If you’re new to using a pellet grill it might seem intimidating, but once you have one round of smoked burgers under your belt you’ll be making these every weekend! I included my secret for extra flavorful burgers, too.

Fish tacos are one of my all-time favorite meals! These Blackened Fish Tacos are SUPER delicious and made simply with a little avocado and a quick cabbage slaw. 

This easy grilled chicken salad! It’s filled with marinated za’atar grilled chicken, spiced grilled feta, lots of crisp veggies, and a simple lemon-herb dressing! 

This lovely herby green goddess dip has a boost of protein from Greek yogurt! Dip your favorite veg or drizzle it over a salad or a grain bowl.

This TWO ingredient Spicy Baked Buffalo Salmon recipe is crazy easy and pairs with all kinds of vegetabe options! Can’t find the Primal Kitchen Buffalo Sauce? No sweat — I’ve got a work around in the recipe notes!

Roast some salmon and asparagus, buzz up some green goddess dip, and you’re well on your way to the springiest bowls you’ve ever eaten. You’ll love the garlic, lemon, & fresh herb flavors in this light, yet hearty, bowl.

This simple baked honey mustard salmon has only four ingredients! Make it for an easy weeknight dinner alongside some roasted vegetables or a fresh salad.

This easy skillet meal can be made with Italian chicken sausage or simply ground chicken or ground turkey with some extra seasonings! Add your favorite quick-cooking vegetables for a meal that’s ready in under 30 minutes.

This smooth, delicious vegan roasted red pepper sauce is great as a pasta sauce, a veggie dip, or added to your favorite grain bowl! Make it as spicy as you (or not) like in minutes with only a handful of ingredients and your blender!

This easy & delicious Instant Pot Cabbage Roll Soup has all of the flavors of traditional cabbage rolls without all of the tedious work! Toasted ground beef, tender pieces of cabbage, and a tangy tomato broth combine for an easy weeknight meal that my whole family loves.

This quick Thai Coconut Soup (inspired by Tom Kha soup) has tender bits of shrimp and sautéed mushrooms in coconut-lime broth. And it’s done in under 30 minutes!

This creamy coconut chia pudding is a delicious breakfast or snack topped with toasted coconut flakes and sweet mango! Prep a bunch ahead of time so it’s always ready when you need a bite.

Here’s a handy collection of my favorite healthy-ish cookies to make during the holidays! Lots options that are gluten-free, dairy-free, grain-free, paleo, or keto-friendly. Julia and I are back again with a collection of our favorite cookies to make during the holidays! Some are gluten-free, some dairy-free, some paleo or keto friendly. Whether you’re taking …

These delicious Mediterranean-inspired bowls have ultra-seasoned crispy ground turkey and can be customized how you like. I love that they’re done in under 30 minutes and always a hit with our kids!

This grilled chicken is marinated in a fresh herb & lime marinade. Use any fresh herbs you have on hand for this! If you want to go all-cilantro for some cilantro lime chicken, go right ahead.

I tossed these quick smoked salmon tacos together for lunch one day and lunchtime was never the same. They’re so easy with a smear of cream cheese, some pre-shredded lettuce and a sprinkle of Everything seasoning!

This easy, versatile garlic butter salmon sheet pan dinner comes together easily with any quick-cooking vegetables you like! Just 10 minutes under the broiler and dinner is on the table in a flash.

This versatile summer salad is a mixture of grilled and fresh vegetables, easy rotisserie chicken, and a light garlic-lemon vinaigrette! Swap out any veggies for ones you prefer. It’s a great way to use up some fresh garden veggies!

This tender shredded beef with Middle Eastern flavors goes perfectly with a cucumber-tomato salad, rice, and tzatziki. It’s one of our family’s most favorite meals! Make it in the slow cooker or Instant Pot.

This fresh Cucumber Tomato Salad is great wtih or without feta and kalamata olives! It pairs with just about any Mediterranean-inspired meal. I’m sure there are a lot of variations of this cucumber tomato salad recipe on the Internet. I mean, a salad that’s easy to throw together with simple ingredients — juicy tomatoes, cool, …

These marinated Thai steak kabobs are easy, flavorful and delicious — especially with a drizzle of coconut curry sauce. If you serve them alongside some coconut rice, they’re positively dreamy.

This smash burger recipe is my favorite burger. I always say that about new stuff I post, but…. for real this time. Caramelized onions and jalapenos are cooked with a smashed grass-feed beef patty and covered with chipotle mayo in whatever bun you like!

Want deviled eggs without having to scoop out the yolks and pipe them back into the whites? Do it the lazy way! Create a Lazy Deviled Egg Board with all of your favorite toppings to customize your eggs how you like.

Smoked chicken breasts are so easy to make on a pellet grill or smoker! Pull out your Traeger or Camp Chef and make some of this delicious on any weeknight. It also makes a great meal prep option, too!