Over the years I’ve developed recipes specifically for the “frazzled mom” era that I’m in. I want you to have lightning fast, nourishing meals in your back pocket that your kids will actually eat. This Ginger Chicken Salad uses rotisserie chicken and pre-shredded vegetables as a smart shortcut!
Low-Carb
These recipe are low-carb or easily adaptable.
You bought a Blackstone! Wondering what you can make on it besides burgers? I’ve got a roundup of some of my FAVORITE recipes that work well on a Blackstone.
I’d consider myself a grilled chicken connoisseur and after many, many trial runs of this grilled balsamic chicken, I’ve nailed down the best version! (Psst… simple is best.) I’ll show you everything you need and give you some tips to make the best, most flavorful marinated grilled chicken!
Smoked cream cheese is one of my favorite appetizers to make on my smoker — only TWO ingredients and ridiculously easy. It stands alone as a fabulous smoky dip, and I can show you how it can be used in other ways!
Want to make a delicious tomato soup but don’t have fresh tomatoes? I’ve got you. Using just a few pantry staples, you can have this deliciously simple red pepper tomato soup on the table in under 30 minutes without a tomato run!
Looking for an easy chicken pho recipe that doesn’t take all day? My short-cut version will give you all of the pho flavors you love in under an hour! Make it traditionally with rice noodles or my low-carb version with zoodles.
Looking for an easy, no-fail baked salmon recipe bursting with briny Mediterranean flavors? You’ll love this sheet pan salmon dinner with roasted squash, artichoke hearts, and feta!
This turkey pumpkin chili recipe is the bomb — landing somewhere between a chili and a taco soup. It’s not too pumpkin-y and has a rich, cozy feel, yet hits lighter with turkey chorizo! Bonus: it’s SUPER easy to make — I’ll show you how!
Here’s a handy collection of my favorite healthy-ish cookies to make during the holidays! Lots options that are gluten-free, dairy-free, grain-free, paleo, or keto-friendly. Julia and I are back again with a collection of our favorite healthy-ish treats to make during the holidays! Some are gluten-free, some dairy-free, some paleo or keto friendly. Whether you’re …
Cooking burgers on the smoker is surprisingly easy! If you’re new to using a pellet grill it might seem intimidating, but once you have one round of smoked burgers under your belt you’ll be making these every weekend! I included my secret for extra flavorful burgers, too.
Fish tacos are one of my all-time favorite meals! These Blackened Fish Tacos are SUPER delicious and made simply with a little avocado and a quick cabbage slaw.
This easy grilled chicken salad! It’s filled with marinated za’atar grilled chicken, spiced grilled feta, lots of crisp veggies, and a simple lemon-herb dressing!
This lovely herby green goddess dip has a boost of protein from Greek yogurt! Dip your favorite veg or drizzle it over a salad or a grain bowl.
This TWO ingredient Spicy Baked Buffalo Salmon recipe is crazy easy and pairs with all kinds of vegetabe options! Can’t find the Primal Kitchen Buffalo Sauce? No sweat — I’ve got a work around in the recipe notes!
Roast some salmon and asparagus, buzz up some green goddess dip, and you’re well on your way to the springiest bowls you’ve ever eaten. You’ll love the garlic, lemon, & fresh herb flavors in this light, yet hearty, bowl.
This simple baked honey mustard salmon has only four ingredients! Make it for an easy weeknight dinner alongside some roasted vegetables or a fresh salad.
If you have some Italian chicken sausage on hand and are unsure what to do with it – make this 30-min chicken sausage skillet. You’ll have a delicious, veggie-packed meal on the table quickly and full of flavor without a lot of hassle!
In my 16 years as a recipe creator one of the best tips I can give is this: NEVER underestimate the power of a good condiment. They can completely transform a dish! Having a secret weapon on hand to add to grain bowls, sandwiches, salads, & wraps makes eating healthier so easy! This delicious red …
Ok, listen. Between my cookbooks and my website I have created over 100 different soup recipes. I love soup. I KNOW soup. This cabbage roll soup is one of my best soup recipes! (Bonus!) It also captures the hearty, briny flavors of cabbage rolls without the tedious prep!
Restaurant quality Thai Coconut Soup in under 30 minutes? Yes! Use quick cooking shrimp and a few easy-to-find ingredients to make this Tom Kha inspired soup on a busy weeknight!
This creamy coconut chia pudding is a delicious breakfast or snack topped with toasted coconut flakes and sweet mango! Prep a bunch ahead of time so it’s always ready when you need a bite.
Here’s a handy collection of my favorite healthy-ish cookies to make during the holidays! Lots options that are gluten-free, dairy-free, grain-free, paleo, or keto-friendly. Julia and I are back again with a collection of our favorite cookies to make during the holidays! Some are gluten-free, some dairy-free, some paleo or keto friendly. Whether you’re taking …
These delicious Mediterranean-inspired bowls have ultra-seasoned crispy ground turkey and can be customized how you like. I love that they’re done in under 30 minutes and always a hit with our kids!
This grilled chicken is marinated in a fresh herb & lime marinade. Use any fresh herbs you have on hand for this! If you want to go all-cilantro for some cilantro lime chicken, go right ahead.
I tossed these quick smoked salmon tacos together for lunch one day and lunchtime was never the same. They’re so easy with a smear of cream cheese, some pre-shredded lettuce and a sprinkle of Everything seasoning!