Yes, I realize that it’s Valentine’s Day, and while everyone else is posting dessert recipes, it may seem a little odd (re-)posting borscht.

I think Mulligatawny is one of the most underrated soups out there. It’s smooth, Indian-inspired flavor is so good! And it’s a great home for leftover chicken & rice.

My grandma’s Pineapple Pie is my favorite pie in the whole world! It’s even fantastic on my gluten-free pie crust — I think my grandma would approve.

Grilled BBQ Chicken is one of our family’s favorite meals! An easy marinade makes the chicken even more flavorful with the homemade BBQ sauce.

This may be my most favorite breakfast ever. Also, you’ll never look at Brussels sprout hash the same way after this!

I have a confession: I have only lukewarm feelings for Halloween. I don’t mind the playful aspects of Halloween and good-natured parties, but I hate being scared, candy doesn’t do much for me, and food that looks like dismembered body parts grosses me out.Even the recipe I’m posting right now could (and seasonally speaking, should) …

I really don’t think the blogosphere needs another tortilla soup recipe. Heck, I’ve posted similar recipes already, but this one was different. (Doesn’t everyone say that?) I had an epiphany as I was making this. I’ll tell you about it in a sec. First I wanted to mention that this recipe came from Beso Restaurant, …

Have you ever baked fish in parchment? It creates a steamy little packet that infuses flavor into fish fillets like no other.

Grilled Malibu Chicken takes malibu chicken to another level! I love the sweet & spicy buttery glaze that get brushed on during cooking.

Roasted Tomato Salsa is the quickest and easiest way to recreate Chevy’s grilled salsa at home. Simply throw some fresh tomatoes and jalapenos on the grill with onion, and garlic, then mix with cilantro and spices to create a deliciously spicy dip. Enjoy this recipe with tortilla chips or as a topping for the perfect addition …

This chipotle taco meat is packed with lots of hidden veggies! It’s perfect for tacos, burritos, salads, and even breakfast hashes (my favorite!).

This is an adapted version of Pioneer Woman’s Cinnamon Rolls, using cream cheese and maple in the cinnamon roll frosting. It’s like a cinnamon roll and maple doughnut had a baby.

Many homemade granola recipes are loaded with processed sugar and while they’re super tasty – you don’t necessarily want dessert for breakfast, right? After making healthy granola on a regular basis for over 10 years I’m here to tell you – you can make it healthy AND tasty!

Grilled zucchini is such a great summertime side dish. The fresh herbs and vinaigrette added after grilling adds so much flavor!

If you’re wondering what that orange stuff is in the jar, it’s the sun-dried tomato-soaked olive oil that solidified after being in the fridge.   Once upon a trip to Costco, I bought a giant jar of sun-dried tomatoes on a whim. After using them off and on throughout our six years of marriage (not …

This Indian Chickpea Curry is an easy, meatless curry filled with vegetables and tender chickpeas!

Making homemade tortillas is fun and inexpensive and they taste SO much better than the ones you buy in the store! And naturally gluten-free.

Two ingredient guacamole! Because we don’t always feel like dragging out a cutting board. And sometimes our cilantro is slimy.

This recipe has been updated and made paleo & Whole30 friendly! Grab the recipe here: Paleo/Whole30 Mini Skillet Meatloaves I like meatloaf, but I’m picky about it. It has to be moist and have a lot of flavor (not too “meaty”). My mom makes really good meatloaf.But meatloaf takes, like, over an hour to cook. …

This is the BEST way to make roasted broccoli and have those caramelized crispy bits! No more soggy, overcooked broccoli.

This hearty, smoky chili has become my go-to recipe for a weeknight chili. I love the extra flavor BBQ sauce adds!

This apple-squash soup is perfect for fall! There are paleo & Whole30 adaptations as well as stove top, slow cooker, and Instant Pot instructions.

Hi! This recipe has been updated and reposted! You can find a paleo/Whole30/Keto INSTANT POT version right here: Zuppa Toscana (Instant Pot Version)   Though a popular soup at Olive Garden, this isn’t meant to be a “copycat” recipe. It might taste pretty close, but I can’t even remember the last time I had this …

Healthy, Paleo-Friendly Cheeseburger Soup made in the Instant Pot!

This stuffed zucchini recipe is filled with fresh herbs and Italian-seasoned ground turkey. A perfect recipe to use up some of that summer zucchini.