Whole30 or Easily Adaptable
I’m crazy about this cozy, tex-mex squash soup! The bits of chorizo give it some heartiness and is perfect for a chilly fall evening.
One-pan meals are my favorite for a busy weeknight! It’s such a warm, cozy meal, rounded out with a green salad.
This is a fresh, mayo-free take on a potato salad. Tender roasted potatoes are tossed with a herby, mustardy vinaigrette. You’ll never go back to regular potato salads.
This green chile shredded chicken can be made in an Instant Pot or a slow cooker and is a delicious meal prep recipe to make tacos, salads, or any kind of healthy Mexican-inspired meal!
These balsamic roasted vegetables are roasted in a tangy balsamic marinade and topped with more balsamic glaze and a sprinkling of salty feta. It’s an easy, versatile recipe that’s great for a Thanksgiving side dish, a holiday dinner party, or during the warmer months alongside some grilled meat.
As someone who dislikes eating the same thing over and over it surprised me that I wanted to make this twice. In two weeks. Sure, I’ll eat leftovers a couple of times, but having a rotation of 10 or so meals would be torture for me. Even if something tastes fantastic, I’m always antsy to …
Cauliflower rice reminds me of my dad. I made it once when we were there visiting, and I told him it was a “special kind of rice”, and he — Mr. Meat-and-potatoes-hates-all-vegetables paused for a second then ate two helpings. I guess he figures I eat weird stuff so “rice” seemed safe. We never told …
Fish Nuggets Get ready to level up your seafood game with these homemade paleo fish nuggets and a ridiculously easy tartar sauce that’ll make you question why frozen fish sticks even exist! This easy crispy coating uses ground flax which adds a nutty flavor, without the the expense or allergy risk of nut flour. What …
Sweet, rosemary-infused caramelized onions are the perfect topping for grilled herb chicken!
Grilled pineapple adds a punch of sweetness to basic fresh salsa and goes great with tacos, lettuce wraps, salads, or simply grilled meat!
This cucumber jicama slaw is a great alternative to cabbage or salad greens as a taco topping! Also great with grilled meats.
You’re going to love this easy healthy mushroom soup made with simple ingredients! It’s a creamy, hearty soup full of mushroom flavor, but you’d never guess it was dairy-free.
These aren’t your regular roasted sweet potatoes! They’re smothered in Thai spice, mixed with some toasted coconut, and finished off with a squirt of lime.
The crunchy condiments make this creamy butternut squash soup really shine!
Baking fish is ridiculously easy. This baked fish recipe with pesto will be come part of your weeknight rotation. Pesto adds LOADS of flavor and is easy to find.
This slow cooker Thai chicken curry is SO flavorful! The chicken is super tender and the vegetables create a perfect sauce to spoon over cauliflower rice.
Paleo Pesto Shrimp Cucumbers are a healthy, easy appetizer that won’t leave you feeling greasy like the typical fried snacks!
The combination of roasted Brussels sprouts and butternut squash is one of my favorites. And when those bitter-sweet flavors combine with some salty bacon? *swoon*
These killer burgers are topped with a chipotle-infused combo of caramelized onions and mushrooms and a special smoky garlic aioli. They’re great with or without a bun, too!
This grilled lemon chicken is a household staple. It goes with everything and is to easy to make!