April 13, 2020
Instant Pot Black Beans (Mexican-style)
If you’ve been around here for a while you might be surprised to see a recipe for black beans. I’ve been mulling over how I wanted to approach this topic, since my blog has...
April 6, 2020
Dairy Free Custard Cups with Berry Sauce
This might look rather simple on your end. Custard & berries? That’s it? If you’re imagining vanilla Jell-O pudding with some jam mixed in. Please remove that thought from your mind. It’s so much...
April 2, 2020
Instant Pot Indian Chicken Curry
Indian has always been a huge favorite of mine. And Steve’s. Since the early college days of our marriage when we’d splurge $35 for our anniversary at Bombay House in Provo, UT. We LOVED...
March 30, 2020
The Best Instant Pot Ribs
How’s everyone hanging in there? We’re into week 2 of #stayhome and although Steve and I still have our chiro office open, we don’t go anywhere. (Honestly, it’s not that different from my regular...
March 19, 2020
Turmeric Immunity Broth
What a difference a couple of weeks make, right? Suddenly we’re all at home trying to social distance ourselves and stocking up on pantry staples.
March 10, 2020
Easy Berry Sauce (or Pie Filling)
There are a handful of easy things that I make frequently that I don’t have written down. They aren’t fancy. I sort of just throw them together and it gets the job done. Oddly...
March 6, 2020
What We Eat Weekly (Fall/Winter #12)
Here you’ll find our weekly dinner plan! Almost all of our dinners are gluten-free and most are grain-free and dairy-free or can be easily converted. Some weeks we do well sticking to plan, and...
March 3, 2020
Instant Pot Lemon Herb Rice
I feel like we’ve come full circle in the rice department. 2007: Maybe we should switch from brown rice to white rice because it’s “healthier.” 2010: Oh, quinoa is better for you than rice?...
