Vegetarian Meals
Veggies are never boring when you’ve got these gluten-free vegetarian recipes. Whether you’re plant-based or just looking to eat more greens, these meals are full of flavor, texture, and satisfying goodness. And can we agree that roasted chickpeas are the greatest thing ever? swoon
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Indian Spinach and Chickpea Fritters
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Gluten-Free Roasted Apple and Butternut Squash Galette with Mustard-Maple Glaze
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Curried Potato, Chickpea, and Corn Burgers
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Cucumber & Radish Sandwich with Goat Cheese Spread
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Grilled Eggplant Parmesan
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Mushroom Galette with Goat Cheese & Caramelized Onions
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Roasted Fall Vegetables with Apples & Gouda
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Hazelnut Soup (Rapunzel's Favorite)
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Quick Black Bean and Green Chile Soup
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Garlic-Almond Soup with Basil-Almond Pesto
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Oven Roasted Tomato Soup
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Vegetarian Chili With Sweet Potatoes
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Keto Roasted Tomato Jalapeno Cheddar Soup
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Beet Puree Soup with Fennel & Citrus (Instant Pot or Slow Cooker)
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The Original Foil Packet Sweet Potato Tacos
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15-minute Sun-Dried Tomato and Spinach Omelet
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Roasted Carrot and Chickpea Salad
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Spicy Garlic Hasselback Eggplant with Tomato-Basil Relish
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Crispy Black Bean Tacos with Corn & Zucchini
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Kale Salad with Roasted Butternut Squash and Apples
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Wild Rice Cold Salad
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How to make Pumpkin Curry
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Eggplant Pesto Roll-Ups
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Vegan Quinoa Bowl with Garlic Roasted Chickpeas
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Avocado Pasta Recipe
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Harvest Buddha Bowls Recipe
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Chickpea Carrot Curry
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Ginger-Scented Rice
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Roasted Butternut Squash Lasagna with Goat Cheese, Bacon, and Fried Sage
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Massaged Kale Salad
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Curry Lentil Recipe
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Mexican Style Pressure Cooker Black Beans
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Tomato and Chard Cobbler
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Tomato Egg Curry
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Roasted Vegetarian Enchilada Casserole
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Spaghetti Squash with Roasted Mushroom and Garlic Sauce
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Leek & Brussels Sprouts Fritters
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Sweet Lemon-Herb Quinoa Salad
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Mango Cucumber Rice Salad
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5-Minute Cheezy Zucchetti Bowl
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Easy Grilled Eggplant Stacks with Macadamia Ricotta