Wild Rice Stuffing with Prosciutto, Cherries, and Spiced Pecans

Wild Rice Stuffing with Prosciutto, Cherries, and Spiced Pecans

What are your thoughts on stuffing?

Only bread-based? Only cooked in a turkey? Or is it actually called “dressing” and stuffing doesn’t exist?

Wild Rice Stuffing with Prosciutto, Cherries, and Spiced Pecans

Whether your definition of stuffing/dressing is narrow or wide, I think you’ll like this Wild Rice Stuffing with Prosciutto, Cherries, and Spiced Pecans…. which could arguably be a rice pilaf. Ha.

Wild Rice Stuffing with Prosciutto, Cherries, and Spiced Pecans

Did I mention there’s prosciutto? Lots of crispy prosciutto crumbled on top. (That’s my favorite part.)

Find my recipe and some Thanksgiving chat (and friendly banter over what’s stuffing and what isn’t) over on Pioneer Woman: Food and Friends!